AVOCADOS FOOD
7535 N KENDALL DR #49 · KENDALL · Dade County · FL 33156-7872
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed two employees put gloves without washing their hands. Operator was informed that they need to wash their hands before putting the gloves. **Corrective Action Taken** **Warning**
01B-07-4High Priority – Food with mold-like growth. See stop sale. Observed 5 whole eggs with black mold like substance at 45°F. At reach in cooler. Operator discarded the eggs. **Corrective Action Taken** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed two sour cream containers with expiration date 08-02-2023. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced tomatoes (60 F – Cold Holding); cheese (65 F – Cold Holding); sour (65 F – Cold Holding); shredded cheese (68 F – Cold Holding) at reach in cooler. As per operator for 2.5 hours. Operator moved the products to the bottom part of the reach in cooler for rapid cooling. Operator was informed that the products need to be moved to the bottom part of the reach in cooler for rapid cooling. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 6
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed Salmon sandwich and Sea Toast not identify as items that contain raw salmon. **Warning**
16-37-1Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine chemical test kit was provided. **Corrected On-Site** **Warning**
27-06-4Intermediate – No hot running water at three-compartment sink. Operator turned on the water heater. **Corrective Action Taken** **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed a spray bottle with Fabuloso not labeled next to juice dispenser. **Warning**
27-16-4Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turn on the hot water. **Corrective Action Taken** **Repeat Violation** **Warning**
Basic 5
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed the three compartment sink as wash / Sanitize / Rinse. Operator was informed the correct way to use the three compartments sink. **Corrective Action Taken** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**
16-05-4Basic – Wash/Rinse/Sanitizing solution not maintained clean. Operator changed the solution. **Corrected On-Site** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed squeezes bottles with different sauces not identified by common name. **Warning**
Inspector observations synchronized from DBPR on October 24, 2026 12:19 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.