VERACE
7301 SW 57 CT STE 100 · SOUTH MIAMI · Dade County · FL 33143
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 5
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license since October 1, 2023. Operator paid the license. Confirmation number 237421282. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw beef stored over cooked ground beef at walk in cooler.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon stored over deserts at reach in cooler. And raw shells eggs stored over yogurt and sauces at walk-in cooler. Operator started to rearrange the products. **Corrective Action Taken**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef stored over raw salmon and raw fish at drawers reach in cooler preparation area. And raw beef stored next to each other with raw pork and in the top of the raw fish. Operator started to relocate the products. **Corrective Action Taken**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw beef stored over raw fish at walk-in cooler.
Intermediate 7
01C-05-4Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed the tag of the clams was date marked before they sell the last unit.
01C-10-4Intermediate – Clams/mussels/oysters tag removed from original container prior to container being emptied. The tag was provided and put in the container. **Corrected On-Site**
31A-10-4Intermediate – Equipment drain line draining into handwash sink. Observed the soda gun stored inside of hand wash sink bar area.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink is used as dumping sink at bar area.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
31B-03-4Intermediate – No soap provided at handwash sink preparation area. Soap was provided. **Corrected On-Site**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a cup with no handle inside of salt. Operator removed the cup. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting on clean containers at shelves dishwasher area.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed cooked ground beef stored on floor at walk in freezer. Operator picked up the product. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed a oil container stored on floor next to walk in cooler door.
14-69-4Basic – Ice buildup in walk-in freezer door.
10-08-5Basic – Ice scoop handle in contact with ice. At bar area.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed two tongs stored on oven door. The tongs were removed. **Corrected On-Site**
13-04-4Basic – Two Employee with no beard guard/restraint while engaging in food preparation. Operator put on the beard guard. **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall behind dishwasher machine area.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. At preparation area.
Inspector observations synchronized from DBPR on October 14, 2026 12:38 PM.
Violation category totals
3 observation(s)
6 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.