Inspection Report

Florida DBPR Inspection Report
Warning

LOCALE GASTROPUB & TEST KITCHEN

748 PARK AVE STE A · LAKE PARK · Palm Beach County · FL 33403

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Inspection Summary

Inspection dateJanuary 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3324419
Visit number1
Inspection Visit ID8343672
DBPR license6019241

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority7 Intermediate2 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 0 ppm tested 3 times. **Warning**

Warning
#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 12/01/2023 **Warning**

Warning

Intermediate 7

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one **Warning**

Warning
#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade **Warning**

Warning
#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Large screen stored in bar hand sink. Employee removed the screen. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form **Warning**

Warning
#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork,black beans cooked on Tuesday today is Thursday not date marked. Explained. **Warning**

Warning

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Box of oil stored on floor in the kitchen. Employee moved to shelf on utility cart. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Back door **Warning**

Warning

Inspector observations synchronized from DBPR on October 16, 2026 11:59 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.