Inspection Report

Florida DBPR Inspection Report
Warning

DOMINO'S 5023

11125 PARK BLVD STE 103 · SEMINOLE · Pinellas County · FL 33772

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Inspection Summary

Inspection dateSeptember 26, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3324428
Visit number1
Inspection Visit ID8343681
DBPR license6214787

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

Warning

Intermediate 4

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. No valid Food Manager certifications provided for current employees **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee present with valid food handler training certificate at time of inspection **Warning**

Warning

Basic 5

#1Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Clean equipment stored on wall shelving above triple sink with visible rust **Warning**

Warning
#2Basic21-23-4

Basic – Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Sponges next to triple sink **Warning**

Warning
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. In rear storage room **Warning**

Warning
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Accumulation of soot and food residue under conveyor in pizza oven **Warning**

Warning
#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Poster emailed to operator **Warning**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 1:11 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.