POKE POKE
2522 S FALKENBURG RD, SUITE 200 · TAMPA · Hillsborough County · FL 33619
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: cut leafy greens 54 F per operator cut leafy greens were put in reach in cooler 30 mins prior. Operator put in walk in freezer at time if inspection to cool to 41 F, Cold holding: cut leafy greens 43 F, **Corrected On-Site** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitizer bucket stored on top of prep table at front line. Operator relocated at time of inspection. **Corrected On-Site** **Warning**
Intermediate 3
53A-04-6Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Amanda Salmu. **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in boba area. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Ramekin in black tea. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee on prep table in kitchen. Operator relocated at time if inspection. **Corrected On-Site** **Repeat Violation** **Warning**
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drinking for plastic cup with no lid. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table in kitchen. Operator relocated at time of inspection. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Bulk cases of water and bulk cane sugar on the floor in kitchen. **Warning**
Inspector observations synchronized from DBPR on October 19, 2026 2:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.