DON JULIO MEXICAN KITCHEN & TEQUILA BAR
12789 WATERFORD LAKES PKWY STE 13 · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw Lobster over cooked octopus in walk in cooler **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. refried beans In warmer 1hr.119-129F per operator . Advised operator to reheat to 165F and hot hold at 135F. **Corrective Action Taken**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. All employees on staff signed at time of inspection **Corrected On-Site**
Basic 1
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee drink over steam table and cooler **Corrected On-Site**
Inspector observations synchronized from DBPR on October 17, 2026 11:26 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.