RUSTYS RAW BAR & GRILL
9520 MARKETPLACE RD · FORT MYERS · Lee County · FL 33912
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cooks line small make table cooler sliced tomatoes (49 F – Cold Holding); buttermilk ranch (51 F – Cold Holding) less than two hours. Operator moved to walk in cooler to rapidly chill. **Corrective Action Taken** **Warning**
Intermediate 6
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Some tags not dated with last date served. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink at kitchen entrance blacked by mop bucket. Operator removed. **Corrected On-Site** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sink next to two compartment sink used as a dump/mop sink. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR Form HR 5030-103, Employee Health Reporting Agreement **Corrective Action Taken** **Warning**
41-21-4Intermediate – Original container of toxic substance or chemical does not bear the manufacturer's label. Unlabeled spray bottle in expo line. **Warning**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Inside large ice machine in kitchen. Repeat from 04-04-2023 **Repeat Violation** **Warning**
36-36-4Basic – Ceiling tile missing. In kitchen at front of cooks line. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Build up,of dust and grease on vents above cooks line at steam table. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored inside expo line reach in cooler. Operator removed food. **Corrected On-Site** **Warning**
10-14-5Basic – Ice bucket/shovel stored on floor between uses. On side of large ice machine in kitchen. Repeat from 04-04-2023. Operator moved ice buckets. **Corrected On-Site** **Repeat Violation** **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Inside small single door cooler on cooks line. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Inside the small single door cooler on cooks line. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On prep table. Repeat from 04-04-2023. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 23, 2026 12:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.