OCEAN ONE GRILLE
2444 N UNIVERSITY DR · CORAL SPRINGS · Broward County · FL 33065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher employee observed handling clean plates after handling dirty dishes. Operator reviewed hand washing with employee. Employee washed hands. **Corrective Action Taken** **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1) 2 small live flying insects in the dining room landing on wall . 2.) 2 small flying insects landing on wall next to restrooms. 3)5 small live flying insects landing on glasses at bar in dining area, bar out of service at this time. Operator killed 5, cleaned and sanitized the area. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over salad mixed greens in reach in cooler #2. Reach in freezer near prep sink, raw fish stored over spinach dip. Operator reorganized. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler #1: Cooked chicken wings 53°,shred cheese 53°, Cut tomato 53 F, lettuce 53F, cheese 61°, raw beef patty 61F, cooked vegetable 49°, foods in unit less than 4 hours. Operator moved to the freezer to quick chill. Observed standing water and doors in disrepair. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Flat top:Cooked chicken 102° Hot Holding. Cooked onions 101°. In unit less than 4 hours. Operator reheated to 165°. **Corrected On-Site** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at the mop sink near the storage room. **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris. Observed on the can opener blade in the prep area of the kitchen. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. No test kits available for quaternary sanitizer. **Warning**
Basic 6
50-09-4Basic – Current Hotel and Restaurant license not displayed. Operator displayed during inspection. **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed purse on clean utensil rack. Operator removed. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. 1. Torn gasket observed in the walk in cooler, opposite triple sink. 2. Interior door panel missing on reach in cooler #1. 3. Doors not closing reach in cooler #1 **Warning**
36-24-5Basic – Hole in or other damage to wall. Wall damaged at the corner across from the warewash area. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed in two door reach in cooler #1 **Warning**
08B-12-5Basic – Stored food not covered. Observed uncovered frozen pretzels unwrapped on boxes and other packages in the reach in freezer. **Warning**
Inspector observations synchronized from DBPR on October 23, 2026 12:43 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.