Inspection Report

Florida DBPR Inspection Report
Completed

THAI NOODLE CITY

1025 N NOVA RD #111 · HOLLY HILL · Volusia County · FL 32117

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Inspection Summary

Inspection dateDecember 6, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3324977
Visit number1
Inspection Visit ID8344230
DBPR license7406518

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. **Corrected On-Site**

Corrected On-Site
#6High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee cutting limes with bare hands. **Corrected On-Site**

Corrected On-Site
#7High Priority22-48-5

High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. **Corrected On-Site**

Corrected On-Site
#8High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw chicken stored over unwashed cucumbers in cooler.

Intermediate 2

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.

#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink.

Basic 4

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit, refrigerator.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease: -hood filters soiled with grease.

Inspector observations synchronized from DBPR on October 17, 2026 11:30 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.