Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

HIBACHI HOUSE

6900 DANIELS PKWY STE A5 · FORT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateSeptember 27, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3325238
Visit number1
Inspection Visit ID8344491
DBPR license4607565

Emergency Closure Summary

ClosedSeptember 27, 2023 12:25 PM
StatusReopened after callback/compliance
ReopenedSeptember 28, 2023 2:12 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw salmon over ready-to-eat cheese wontons in large reach-in freezer across from dishwasher, not commercially packaged. **Warning**

Warning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One live on walk-in cooler door. 2 live under triple sink. **Warning**

Warning

Intermediate 2

#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Alaska roll and Philly roll both containing raw fish, not marked as raw. **Warning**

Warning
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available at time of inspection. **Warning**

Warning

Basic 3

#1Basic35A-03-4

Basic – Dead roaches on premises. 3 dead on back wall by door. 2 dead under rack by walk-in cooler. 10 dead under reach-in freezer across from dishwasher, 5 dead by rice cooker. 3 dead under cook line hot equipment. 12 dead under triple sink. 5 dead at main service line reach-in cooler near door to kitchen. 4 dead in back dry storage hallway near restrooms. 4 dead in men's restroom. 1 dead in women's restroom. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. In walk-in cooler buckets sauce stored on floor. In back hallway by restroom, boxes cooking mine, oil stored on floor. By back door of kitchen and on cooking line, buckets sauces and spices stored on floor. **Warning**

Warning
#3Basic25-05-4

Basic – Single-service articles improperly stored. In back hallway single service trays and to go cups stored on floor. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:32 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.