Inspection Report

Florida DBPR Inspection Report
Warning

VARGAS MEXICAN & ITALIAN

8802 N US HWY 1 · SEBASTIAN · Indian River County · FL 32958

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Inspection Summary

Inspection dateOctober 11, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3325288
Visit number1
Inspection Visit ID8344541
DBPR license4100807

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
9 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 9

#5High Priority41-10-4

High Priority – Chemical stored over food in the dry storage area. **Corrected On-Site**

Corrected On-Site
#6High Priority41-07-4

High Priority – Container of medicine improperly stored. Vitamins stored with food. **Corrected On-Site**

Corrected On-Site
#7High Priority08A-08-5

High Priority – Raw animal food stored in same container as ready-to-eat food. Ham with raw steak in 3 door reach in cooler **Corrected On-Site**

Corrected On-Site
#8High Priority08A-04-5

High Priority – Raw beef food stored over unwashed produce. **Corrected On-Site**

Corrected On-Site
#9High Priority35A-23-4

High Priority – Roach excrement present at hand wash sink sign and wall. No live activity found. Owner stated that it was from previous issue that has now been resolved **Corrected On-Site**

Corrected On-Site
#10High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee cracking eggs and never removed gloves and wash hands before handling ready to eat lettuce.

#11High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken -48 Cooked beef -50° Eggs- ambient 60° **Warning**

WarningStop Sale
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken -48 Cooked beef -50° Eggs- ambient 60° **Warning**

Warning
#13High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Reading 200+ppm. Operator remade bucket now reading 100ppm **Corrected On-Site**

Corrected On-Site

Intermediate 1

#14Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Found eggs on table for 30 minutes. Advised operator to use a time plan. Written time plan was printed out and provided **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

#2Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. 3 door Reach in reading 48° and walk in cooler reading 60°

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with food debris Table with sodas **Repeat Violation**

Repeat Violation
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar with no label **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 12:58 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.