FARM AND HAUS
526 S PARK AVE · WINTER PARK · Orange County · FL 32789
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Heavy whipping cream temping at 50F per operator he had it out an hour ago to use. Advised operator to put in walk in to recover temperature **Corrective Action Taken**
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy whipping cream in reach in cooler on cooks line not date marked.Per operator it was open over the weekend
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at back prep table next to exit door
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 7
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Top of dish machine
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl being used to scoop chickpea flour at dry storage area
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling of walk in cooler next to fan
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. White cutting boards on make tables at cooks line and salad station line
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed operator engaged in food prep with no hat or beard guard
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Buckwheat flour and flour had scoops with handles in direct contact with product **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Reach in cooler at salad station
Inspector observations synchronized from DBPR on October 18, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.