COMFORT SUITES
3150 N PONCE DE LEON BLVD · ST AUGUSTINE · St. Johns County · FL 32084
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the buffet breakfast line, cheese at 68F cold holding, per operator utilizing time as public health control for cheese placed on line for 3 hours daily and discarded at end of service. Inspector provided written procedures for time as public health control. **Corrective Action Taken**
Intermediate 7
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. **Corrective Action Taken** **Repeat Violation**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. At time of inspection the operator holds valid employee food handler training through SafeStaff, no certified food manager for establishment. **Warning**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No test kit or irreversible thermometer for testing high temperature dish machine.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at bar area hand wash sink. Bar area not currently in use.
31B-03-4Intermediate – No soap provided at handwash sink. No soap at bar hand wash sink. Bar area not currently in use.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures for holding cheese on the buffet line on time as public health control. Per operator cheese placed on line for 3 hours daily and discarded at end of service. Inspector provided written procedures for time as public health control. **Corrective Action Taken**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Under the three compartment sink, two yellow chemical spray bottles with no product labeling. Operator removed the bottles to be labeled. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 19, 2026 2:12 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.