HOUSE OF BIRDS + DROP BISCUITS Inspection – January 12, 2024

High Priority 1

#7High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink.

Intermediate 3

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed beverage spray nozzle at bar area soiled with black mold like debris.

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at bar hand sink.

#10Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed at ice machine at rear of establishment with no record of last inspection.

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at ice machines behind establishment as well as at mop sink area.

#2Basic10-13-5

Basic – In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Observed ice shovel located at mop sink area not protect but in use.

#3Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed iced stored on top of ice machine at rear of establishment. Observed behind establishment as well as at mop sink area.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed one bathroom with no sign.

#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed single serve plates and containers not inverted at reach in cooler.

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed in mop sink area.

Florida Food Watch