Inspection Report

Florida DBPR Inspection Report
Warning

MANNY'S ORIGINAL CHOPHOUSE

210 SR 60 W · LAKE WALES · Polk County · FL 33853

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Inspection Summary

Inspection dateDecember 4, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3326058
Visit number1
Inspection Visit ID8345315
DBPR license6305474

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate14 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm **Warning**

Warning

Intermediate 2

#16Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Meat room has trays in hand washing sink. **Warning**

Warning
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Meat room **Warning**

Warning

Basic 14

#1Basic36-36-4

Basic – Ceiling tile missing. 2 tiles by office area **Warning**

Warning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in back storage room with mold like substance. **Warning**

Warning
#3Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Stored pans and sheet pans outback area not enclosed **Warning**

Warning
#4Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 6 oz Salmon on cookline **Warning**

Warning
#5Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Meatroom **Warning**

Warning
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Cookline and dishroom **Warning**

Warning
#7Basic08B-38-4

Basic – Food stored on floor. Pan on chicken on floor of walk-in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic08B-42-4

Basic – Food stored outside. Gallon dressing **Warning**

Warning
#9Basic36-24-5

Basic – Hole in or other damage to wall. Hallway by dishroom **Warning**

Warning
#10Basic36-62-4

Basic – Light not functioning. Walk-in freezer **Warning**

Warning
#11Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Right side hand washing sink **Warning**

Warning
#12Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of soda head in serviceline **Warning**

Warning
#13Basic38-04-4

Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Walkin cooler outside **Warning**

Warning
#14Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Chicken wings in pan thawing in dishroom. **Warning**

Warning

Inspector observations synchronized from DBPR on October 17, 2026 11:46 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.