KEG SOUTH OF KENDALL
12805 SW 136 AVE · MIAMI · Dade County · FL 331865810
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine strength at 0ppm at the time of the inspection,operator set up 3 compartment sink and called service technician. **Corrective Action Taken**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw shrimp stored with mozzarella cheese sticks,located in the chest freezer by the back door. **Corrected On-Site** **Repeat Violation**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Low boy:; gyros portioned,as per operator from yesterday (47F – Cold Holding) coleslaw ,as per operator from yesterday. (46F – Cold Holding) Walk-in cooler: precooked chicken wings,as per operator from yesterday (47F – Cold Holding)
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Low boy:; gyros portioned,as per operator from yesterday (47F – Cold Holding) coleslaw ,as per operator from yesterday. (46F – Cold Holding) Walk in cooler: precooked chicken wings,as per operator from yesterday (47F – Cold Holding)
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Basic 6
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Observed for the drawer unit,reach in cooler. Observed for the reach in freezer,front counter.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed for the chest freezer by the back door.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled,drawer unit.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in the kitchen,storage area,ware washing area,walk-in cooler. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed for the walk-in cooler.
Inspector observations synchronized from DBPR on October 25, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.