Inspection Report

Florida DBPR Inspection Report
Warning

DENNYS REST 1106

19313 S DIXIE HWY · MIAMI · Dade County · FL 331577603

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Inspection Summary

Inspection dateNovember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3326161
Visit number1
Inspection Visit ID8345418
DBPR license2314636

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the refrigerated drawers underneath the flat grill observed sausage (50F – Cold Holding); sauté onions (51F – Cold Holding); ham (52F – Cold Holding); hashbrown (53F – Cold Holding); chorizo (50F – Cold Holding), as per chef and manager for less than 4 hours, employee removed all the food items snd transferred it to to the reach in cooler in front of it. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#8Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Reach in cooler by the walk in cooler shelves rusted, observed false bottoms used under cheese, ham, turkey in the refrigerated drawers rusted. **Warning**

Warning

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Warning**

Warning
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Conventional oven located next to the fryers in the cook line interior is soiled, observed microwave in the cook line interior is soiled, **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Reach in cooler by the walk in cooler gasket soiled, **Warning**

Warning
#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed Reach in cooler by the walk in cooler interior soiled, upright reach in freezer next to the hand wash sink in the cook line interior is soiled, **Warning**

Warning

Inspector observations synchronized from DBPR on October 18, 2026 12:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.