Inspection Report

Florida DBPR Inspection Report
Warning

KUBA 8 RESTAURANTE

8342 SW 8 ST · MIAMI · Dade County · FL 331444180

Restaurant history →

Inspection Summary

Inspection dateJanuary 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3326186
Visit number1
Inspection Visit ID8345443
DBPR license2325690

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate2 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08B-01-4

High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Additional prep area on the dining room.

Intermediate 6

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout to the operator. **Corrected On-Site**

Corrected On-Site
#5Intermediate31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be installed in the the additional preps food area in the dining room.

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added an additional food area in the dining room with a steam table and reach in cooler with food inside. Observed no hand wash sink in the new prep area. Observed employee serving/ scoping and plating food for customers hot and cold food to the customer. Also the steam table needs a sneeze guard at the steam table.

#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Kitchen**Corrected On-Site** **Corrected On-Site**

Corrected On-Site
#9Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed shelves surfaces rust at walk-in cooler. **Repeat Violation**

Repeat Violation

Basic 2

#1Basic22-16-4

Basic – Reach-in cooler and reach in freezer interior/shelves have accumulation of soil residues. Kitchen

#2Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Walk in cooler.

Inspector observations synchronized from DBPR on October 13, 2026 3:11 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.