NO NAME PUB
30831 WATSON BLVD · BIG PINE KEY · Monroe County · FL 33043
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.@0 ppm chlorine Triple sink was set up to sanitize dishes and repair technician was called to service the dishwasher. **Corrected On-Site** **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. **Corrected On-Site** **Warning**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrective Action Taken** **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.can opener blade is soiled **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans showing on base for the establishment. Observed a new outdoor dining area under tiki hut , approximately 12 picnic tables of various sizes for seating for approximately 60 seats. Also a soda dispenser and ice bin and sink and stand up glass door cooler in the Tiki area. Observed an out building on site . The out building has dry storage area, and prep room with ice machine and triple sink. Also walk in collers inside the building. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken** **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink next to triple sink **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Fish dip and ceviche not date marked **Corrected On-Site** **Warning**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Side order cup used in cheese. **Corrected On-Site** **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Corrected On-Site** **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. Walk-in freezer door is in disrepair **Repeat Violation** **Warning**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided **Warning**
51-15-4Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Licensed for 30 seats , Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Existing License is for 30 seats . A tiki bar has been added with additional 50+ seats . Seating evaluation form was provided **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Corrective Action Taken** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees handwash sink near triple sink **Warning**
Inspector observations synchronized from DBPR on October 20, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.