Inspection Report

Florida DBPR Inspection Report
Completed

MILLER'S JACKSONVILLE ALE HOUSE

9541 REGENCY SQUARE BLVD · JACKSONVILLE · Duval County · FL 32225

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Inspection Summary

Inspection dateDecember 6, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3326460
Visit number1
Inspection Visit ID8345717
DBPR license2613294

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate15 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 2

#16High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in kitchen area

#17High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Beer cheese- cheese Chili sauce- dairy Fajita marinade-garlic and oil Cooked Rice Food items are dated 11/4/23, 12/2/23 and 12/5/23

Stop Sale

Intermediate 2

#18Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards on cooks line and prep area **Repeat Violation**

Repeat Violation
#19Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink blocked with equipment in prep area across from prep sink

Basic 15

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Walk in cooler door handle

#2Basic35A-03-4

Basic – Dead roaches on premises. 5 dead roaches in cooler drawers under flat top grill(disrepaired). Employee discarded dead roaches and cleaned the area. **Corrected On-Site**

Corrected On-Site
#3Basic29-18-4

Basic – Drain cover(s) missing. At prep sink

#4Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Tape used to hold cover on ice machine

#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on shelf in dry storage with bottled sauces. Employee discarded beverage **Corrected On-Site**

Corrected On-Site
#6Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on open case of black bowls,shoes stored on bottom shelf with single service and utensils, employee removed items **Corrected On-Site**

Corrected On-Site
#7Basic14-11-5

Basic – Equipment in poor repair. Torn gasket on upright reach in cooler

#8Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled under equipment

#9Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Broken floor tiles under toaster

#10Basic08B-38-4

Basic – Food stored on floor. Two containers of oil on floor in dry storage area, employee properly stored food items **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Black build up in oven on cooks line

#12Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Missing in dry storage area

#13Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on reach in freezer Hood filters soiled with grease Exterior of ice machine is dusty Top of dish machine is soiled Walk-in fan covers

#14Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old date marking stickers stuck on clean dishes

#15Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer on cooks line Debris under reach in cooler drawers Food debris on bottom of double door cooler across from office. Broken glass in bottom of bar cooler

Inspector observations synchronized from DBPR on October 17, 2026 11:31 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.