PAPA JOHNS PIZZA #919 Inspection – August 24, 2023

High Priority 1

#6High Priority35A-02-6

High Priority – 3 Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.next routine per Randy hicks

Intermediate 1

#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.provided the form to the operator

Basic 5

#1Basic36-36-4

Basic – Ceiling tile missing. Multiple areas of tiles missing due to a leak, covered by plastic.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed two bottles of open soda in the walk in cooler

#4Basic25-05-4

Basic – Single-service articles improperly stored. . Observed a Dollie placed on top of pizza boxes in the kitchen area

#5Basic36-27-5

Basic – Wall slightly soiled with accumulated grease, food debris, and/or dust in the kitchen near the dish area

Florida Food Watch