SALEM'S FRESH EATS
5635 14TH ST W · BRADENTON · Manatee County · FL 34207
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed on food counter across from fryers in front kitchen area Cooked Chicken wings (81F – Cold Holding). Person in charge stated they had been out at room temperature since 11:00am. Educated Person in charge on cold holding TCS foods. Person in charge voluntarily discarded cooked Chicken wings.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on food counter across from fryers in front kitchen area Cooked Chicken wings (81F – Cold Holding). Person in charge stated they had been out at room temperature since 11:00am. Educated Person in charge on cold holding TCS foods. Person in charge voluntarily discarded cooked Chicken wings.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed in back kitchen area can opener soiled with mold like substance. Person in charge cleaned can opener. Person in charge cleaned and washed can opener. **Corrected On-Site** **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink in back kitchen area by Reach in freezer. Person in charge filled soap dispenser. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in front dining area ice dispenser on fountain beverage station soiled with mold like substance.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation in main kitchen area. Person in charge had employee put on beard guard and wash hands. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with dried food particles in front kitchen area across from fryers. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Observed in Walk in freezer in back area of main kitchen on the South side food not covered on food rack. Person in charge covered food in Walk in freezer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Person in charge covered food in freezer. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 22, 2026 1:19 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.