Inspection Report

Florida DBPR Inspection Report
Completed

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728 NE 36 AVE · OCALA · Marion County · FL 34470-1031

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Inspection Summary

Inspection dateNovember 3, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3326960
Visit number1
Inspection Visit ID8346217
DBPR license5202328

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. At the cook line, Observed cut cabbage stored in thank you bags, Manager removed from bag. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At the cook line, observed bowl with raw beef residue stored on top of broccoli, Manager removed the container. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the cook line, pork 46F, per Manager item placed above filling line at 12:30, Manager moved to freezer. **Corrective Action Taken**

Corrective Action Taken
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Silicone stored on top of single service box, manager removed. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink at the kitchen entrance full of items, manager removed all. **Corrected On-Site**

Corrected On-Site
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Handwash sink at the kitchen entrance, manager provided. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Oil jugs near walk-in freezer door.

#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. At the dry storage area, observe bulk containers not labeled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 19, 2026 2:03 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.