THE ORIGINAL CAFE ELEVEN
501 A1A BEACH BLVD · SAINT AUGUSTINE · St. Johns County · FL 32080
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. On prep counter across from grill, bowl of pancake mix not properly time marked. Employee time marked during inspection. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Next to grill, sausage gravy (126F – Hot Holding) reheated to 140F; ; cooked potatoes (98F – Hot Holding) reheated to 176F **Corrected On-Site**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In roll top cooler next to grill, half n half opened more than 24 hours ago per employee not date marked. Employee dated during inspection. **Corrected On-Site**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. In roll top cooler next to grill, soufflé cup used as scoop in salsa. Employee removed. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. On the cook line, ceiling vents soiled with grease accumulation.
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Behind cook line, food buildup on floor.
36-17-5Basic – Floor tiles missing and/or in disrepair. Throughout kitchen, multiple tiles cracked.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. walk-in freezer located inside walk-in cooler has ice buildup. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On back wall counter, toaster has grease buildup.
25-05-4Basic – Single-service articles improperly stored. At front counter, stacks of plastic Togo lids not stored inverted for protection. Employee inverted lids. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 22, 2026 12:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.