KFC Y300020
502 S ALAFAYA TRL · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. coleslaw (46F – Cold Holding); shredded cheese (51F – Cold Holding. Operator stated that been out for 30 minutes ,she moved it to the walk-in cooler to cool down. **Corrective Action Taken**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Wasn't able to dispense a paper towel at employee hand sink back area . **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No signature. **Repeat Violation**
27-01-4Intermediate – Temporary interruption – no alternative supply of water provided. Wasn't able to dispense any water the faucet wasn't working. Employee hand sink next to the office door.
Basic 2
29-49-6Basic – Standing water in bottom of walk-in-cooler. At the chicken walk-in cooler .
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw chicken stored at the prep sink left it in without cold running water -temperature was 43 . Operator stated that's been less than 4 hours advised to move back to the cooler immediately. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 24, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.