Inspection Report

Florida DBPR Inspection Report
Completed

REAL WOK

4640 HYPOLUXO RD STE 5 · LAKE WORTH · Palm Beach County · FL 33463

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Inspection Summary

Inspection dateSeptember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3327325
Visit number1
Inspection Visit ID8346582
DBPR license6020992

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed can of spray lubricant on shelf above table preparing wontons. Operator removed. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed open bag of flour on bottom shelf of prep table with a take out bowl (no handle) used as a scoop. Operator removed. **Corrective Action Taken**

Corrective Action Taken
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed directly above the cook line/wok station.

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open drink container on shelf above prep table preparing wontons. Operator removed. **Corrective Action Taken**

Corrective Action Taken
#4Basic08B-38-4

Basic – Food stored on floor. Observed cases of food stored directly on freezer floor. **Repeat Violation**

Repeat Violation
#5Basic22-16-4

Basic – Walk-in cooler interior/shelves have accumulation of soil residues. Observed primarily on the prepared items shelf on the right hand side entering the walk-in cooler.

Inspector observations synchronized from DBPR on October 22, 2026 1:16 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.