WOK N ROLL
1680 DUNN AVE #4 · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Gray trash container for bulk sugar. Blue storage container for bulk rice.
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in cooler near front counter, chicken and egg rolls prepared yesterday.
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Training records missing certified food manager number.
Basic 11
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. Unisex bathroom door near front counter. Door closed. **Corrected On-Site**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic bowls used as scoops in bulk sugar containers.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee water bottles on prep tables in kitchen.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on back prep table in kitchen. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Both employees working on cook line.
36-17-5Basic – Floor/Ceiling tiles missing and/or in disrepair. Floor in back corner of kitchen by Bbq oven. Floor tile cracked by front counter. Ceiling tiles damaged in front counter area. **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handles for both scoops in bulk sugar containers in kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pan around hot water heater.
25-32-4Basic – Reuse of single-service or single-use articles. Can used as scoop in bulk rice container.
33-31-5Basic – Unnecessary items/unused equipment on the premises. Unused non-operational ice machine in kitchen. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Gray container for sugar. Blue container for rice.
Inspector observations synchronized from DBPR on October 24, 2026 12:32 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.