EL REY DE LAS FRITAS
10142 WEST FLAGLER ST · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over ready to eat rice inside reach in cooler at kitchen. Employee rearranged the food items. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked pork (46F – Cold Holding) as per employee for less than 4 hrs inside prep reach in cooler across stove at kitchen. Employee moved to reach in freezer for rapid cooling and last reading cooked pork (42F – Cold Holding); **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 3
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee agreement available. Discussed and emailed to operator.**Repeat Violation** **Repeat Violation** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed flan prepared on site on to-go container not date marked at front counter, as per employee for more than 24 hrs. Employee date marked the flan during inspection. **Corrected On-Site** **Warning**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Observed 7 food handler certificates without birth date. **Warning**
Basic 7
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent dusty throughout the kitchen area. Also ceiling tiles dusty over stove area. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on prep reach in freezer across stove. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed floor tiles missing in front of reach in cooler located next to kitchen door. **Warning**
08B-38-4Basic – Food stored on floor. Observed oil and potato sticks stored on kitchen floor. Employee removed the food items from the floor. **Corrected On-Site** **Warning**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining in hand wash sink next to fryer. **Warning**
08B-12-5Basic – Stored food not covered. Observed plastic container with portioned fruits not covered inside of reach in freezer at kitchen area. Employee covered the fruits. **Corrected On-Site** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw pork (frozen) not properly thawed on prep table in front of 3 compartment sink. Employee moved the pork to 3 compartment sink under cold running water. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 21, 2026 12:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.