Inspection Report

Florida DBPR Inspection Report
Completed

CHECKERS DRIVE IN REST # 3214

2826 NW 13TH STREET · GAINESVILLE · Alachua County · FL 32609

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Inspection Summary

Inspection dateAugust 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3327543
Visit number1
Inspection Visit ID8346800
DBPR license1102152

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face while touching ear phone then proceeded to make sandwich without washing hands and changing gloves. Manager had employee wash hands and change gloves. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf above shortening cube next to hand washing sink next to back door. Manager discarded drink. **Corrected On-Site**

Corrected On-Site
#2Basic08B-52-4

Basic – Food stored under vent with dripping condensation. Buns stored next to drive thru hand washing sink underneath vent with dripping condensation.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezers across from grill. **Repeat Violation**

Repeat Violation
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Containers stored on shelf above three compartment sink.

Inspector observations synchronized from DBPR on October 23, 2026 1:02 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.