Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JJ'S EXQUISITE DINING

872 CYPRESS PKWY · KISSIMMEE · Osceola County · FL 34759

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Inspection Summary

Inspection dateAugust 28, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3327689
Visit number1
Inspection Visit ID8346946
DBPR license5911324

Emergency Closure Summary

ClosedAugust 28, 2023 1:52 PM
StatusReopened after callback/compliance
ReopenedAugust 29, 2023 10:21 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flying insects in back kitchen area

#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 20 roaches found underneath back kitchen speaker next hot water heater to the left side of the reach in cooler and underneath hand sink area **Admin Complaint**

Admin Complaint

Intermediate 3

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Warmer on front area dirty

#14Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Dump sink in front area

#15Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Front hand sink no warm water

Basic 10

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control 2 dead within trap above prep table 2 dead in trap in floor near back door

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. All throughout back kitchen

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. On cook line

#4Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. All throughout restaurant

#5Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All throughout restaurant

#7Basic33-16-4

Basic – Open dumpster lid.

#8Basic35B-09-4

Basic – Screen in door torn/in poor repair – vermin present. Back door

#9Basic25-05-4

Basic – Single-service articles improperly stored. On floor in storage closet

#10Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Front hand sink in front area

Inspector observations synchronized from DBPR on August 10, 2026 8:34 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.