Inspection Report

Florida DBPR Inspection Report
Completed

BEEF O BRADY'S

6844 SUWANNEE PLAZA LANE · LIVE OAK · Suwannee County · FL 32060

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Inspection Summary

Inspection dateOctober 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3327891
Visit number1
Inspection Visit ID8347148
DBPR license7100340

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly in kitchen area.

Intermediate 1

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled with grease accumulation and food debris. **Repeat Violation**

Repeat Violation

Basic 9

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in kitchen area soiled with grease and dust accumulation. **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Manager removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and speaker on prep table. Manager removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Pans and trays wet nesting on storage rack.

#5Basic14-11-5

Basic – Equipment in poor repair. Reach-in freezer not freezing food completely. Fish (38F – Cold Holding); chicken (33F – Cold Holding); onion rings (38F – Cold Holding) and soft. Also, protective panel missing from upper front half of ice machine.

#6Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Daylight shining through gap at bottom of exterior back door.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor fan soiled with grease and dust accumulation. Hood filters soiled with grease accumulation. **Repeat Violation**

Repeat Violation
#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Label residue on storage bins. Manager removed for cleaning. **Corrective Action Taken**

Corrective Action Taken
#9Basic14-12-4

Basic – Utensils in poor condition. Chipped plates on storage rack. Manager discarded. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 12:32 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.