RICE & NOODLE
9850 ALT A1A STE 503 · PALM BEACH GARDENS · Palm Beach County · FL 33410-4936
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken and raw beef not commercially packaged stored above bags of noodles commercially packaged in reach in freezer at cook line; advised to stored properly
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over lettuce in cooler 1 at cook line; Raw shell eggs and raw squid over noodles at cooler #2 at cook line Reversed **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. curry sauces (47F – Cold Holding) in ice bath at cook line; food nor prepared or portioned today; food left outside while setting up; food out of temperature for approximately 20 minutes;
Intermediate 3
31A-10-4Intermediate – Equipment drain line draining into handwash sink at cook line; removed **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Curry sauces made approximately 48 hours ago no date marking in walk-in cooler; advised to date;
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 3
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils- at cook line Removed **Corrected On-Site** **Repeat Violation**
08B-38-4Basic – Food stored on floor- buckets of noodles in walk-in cooler ; advised to store 6 inches off the floor
Inspector observations synchronized from DBPR on October 18, 2026 12:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.