Inspection Report

Florida DBPR Inspection Report
Completed

PANDA EXPRESS #1816

9971 BAYMEADOW RD · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateNovember 3, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3327978
Visit number1
Inspection Visit ID8347235
DBPR license2614429

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut cabbage in fliptop across from cookline at 47-52F. Person in charge discarded. Ambient temperature of unit at 46F during inspection. Person in charge has work order in due to noticed ice buildup in lower portion of unit. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Broccoli on front line at 92-132F in spots. Some pieces temping at 135F. Person in charge discarded. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed green onions with instructions to wash before use being cut without being washed. Person in charge began washing. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 19, 2026 2:05 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.