Inspection Report

Florida DBPR Inspection Report
Enforcement

OLD TOWN TAVERN

900 DUVAL ST · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateDecember 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3328276
Visit number1
Inspection Visit ID8347533
DBPR license5401940

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Dish Machine chlorine 0ppm. Supply bucket empty. Person In Charge replaced supply bucket. 100 ppm. Chlorine. **Corrected On-Site**

Corrected On-Site
#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment license expired 10/01/2023 Manager renewed license during inspection. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Chemical spray bottle over clean plates in kitchen . Moved by manager

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate in ice machine located: rear kitchen.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.

#3Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Unsecured co2 tanks. Rear kitchen. Secured by manager. **Corrected On-Site**

Corrected On-Site
#4Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food service employees with bracelets/ large jewelry.

#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Frozen beef thawing in standing water. Water faucet turned on. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:47 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.