Inspection Report

Florida DBPR Inspection Report
Completed

WENDY'S

10610 SW 40 ST · MIAMI · Dade County · FL 33165

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Inspection Summary

Inspection dateAugust 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3328512
Visit number1
Inspection Visit ID8347769
DBPR license2335499

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed on shelf near microwave. GM took item to walk in cooler. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bleu cheese (46F – Cold Holding) at top portion of reach in cooler at preparation area. As per GM, for approximately 30 minutes. GM took products to reach in freezer to rapidly chill. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. At the time of the inspection observed hose at the 3 compartment sink soiled.

#2Basic14-33-4

Basic – At the time of the inspection observed rusted container stored on the shelves located above the 3 compartment sink.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. At the time of the inspection observed water on the floor located in the walk in cooler.

#4Basic33-16-4

Basic – Open dumpster lid.

Inspector observations synchronized from DBPR on October 23, 2026 1:00 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.