Inspection Report

Florida DBPR Inspection Report
Completed

RAMEN 369

181 NE 2 AVE · DELRAY BEACH · Palm Beach County · FL 33444

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Inspection Summary

Inspection dateDecember 1, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3328594
Visit number1
Inspection Visit ID8347851
DBPR license6021964

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority12A-28-4

High Priority – Cook wiped his hands on his soiled clothes and then engaged in food preparation, preparing soup without washing hands.

#3High Priority12A-05-4

High Priority – Employee tasted noodles touching his lips then engaged in food preparation, cooking broth without washing hands.

#4High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook touched pork dumplings with bare hands in the pan just before plating and spread herbs on top of dumpling with bare hands.

#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license expired 12.1.23.

Intermediate 1

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times dishes stored in sink and a bar stool in front of it. Operator removed.

Basic 1

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Inspector observations synchronized from DBPR on October 17, 2026 11:49 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.