VICTORIA'S RESTAURANT & CATERING SERVICES
3677 NW 50 ST · MIAMI · Dade County · FL 33142
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed ham croquettes (110F – Hot Holding); chicken empanadas (117F – Hot Holding) at the front counter. As per the manager the items had been there for approximately 1 hour. The cook reheated the items to 180°F and turned up the heat on the holding cabinet. **Corrected On-Site**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided. **Corrective Action Taken**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided. **Corrective Action Taken**
Basic 5
50-09-4Basic – Current Hotel and Restaurant license not displayed.
14-11-5Basic – Equipment in poor repair. Observed the preparation reach in cooler gasket torn. **Repeat Violation**
14-69-4Basic – Ice buildup in walk-in freezer.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the preparation reach in cooler gasket soiled.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed three plastic squeeze bottles not labeled at the front counter cook top.
Inspector observations synchronized from DBPR on October 17, 2026 11:46 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.