Inspection Report

Florida DBPR Inspection Report
Warning

MONDONGO'S RESTAURANT

3500 NW 87 AVE · DORAL · Dade County · FL 33172

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Inspection Summary

Inspection dateFebruary 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3328675
Visit number1
Inspection Visit ID8347932
DBPR license2330105

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw fish inside reach in cooler under griddle. Operator stored them correctly. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate31A-07-4

Intermediate – Handwash sink missing in warewashing or food preparation area. Observed room containing preparation table, reach in cooler and meat grinder, no hand sink located inside room. Located near walk in coolers. **Repeat Violation**

Repeat Violation
#9Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed room containing 2 preparation tables and meat grinder, no hand sink located inside room. Located near walk in coolers. **Repeat Violation**

Repeat Violation
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spry bottles with sanitizer not labeled at front counter. Operator labeled spry bottles. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tiles throughout kitchen. **Repeat Violation**

Repeat Violation
#2Basic08B-38-4

Basic – Food stored on floor. Observed raw chicken box stored on Walk in cooler floor. Operator removed box from floor. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. Operator stored scoop correctly. **Corrected On-Site**

Corrected On-Site
#4Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed on prep table inside kitchen. Operator removed towel. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled beer Walk in cooler fan covers. Also, observed soiled reach in cooler gaskets inside Bar.

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed sugar container by hand wash sink inside kitchen. Operator labeled container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 12, 2026 4:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.