Inspection Report

Florida DBPR Inspection Report
Completed

POKE SUSHI INC

1000 N BROADWALK STE 5 B · HOLLYWOOD · Broward County · FL 33019

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Inspection Summary

Inspection dateAugust 9, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3328687
Visit number1
Inspection Visit ID8347944
DBPR license1624820

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee came in from outside of business and immediately put on gloves to start an order without first washing hands. Stopped employee and reviewed proper hand wash procedures. Employee washed hands and then put on new gloves. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on side wall of ice machine.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food items in back kitchen area without hair restraint.

#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. In bar ice machine. Employee properly stored ice scoop. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 24, 2026 12:11 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.