Inspection Report

Florida DBPR Inspection Report
Completed

MARACAIBO MIA LLC

5691 S SEMORAN BLVD, UNIT C · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateOctober 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3328770
Visit number1
Inspection Visit ID8348027
DBPR license5811735

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate14 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over ready to eat foods. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#16Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Gave operator and they filled it out **Corrective Action Taken**

Corrective Action Taken
#17Intermediate27-01-4

Intermediate – Temporary interruption – no alternative supply of water provided. Water was working at arrival of inspection. City turned off water and notified operator. Operator decided to close until water is restored. Will come back in one hour to check.

Basic 14

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Paper cup used for scooping sugar Pepper cup **Corrected On-Site**

Corrected On-Site
#2Basic36-36-4

Basic – Ceiling tile not in place, gap in ceiling tile.

#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket **Corrected On-Site**

Corrected On-Site
#4Basic21-05-5

Basic – Cloth used as a food-contact surface. Covering empanada. **Corrected On-Site**

Corrected On-Site
#5Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. Women's room

#6Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Reach in cooler front counter food and opened drink. Bottles of water in back reach in cooler. **Corrected On-Site**

Corrected On-Site
#7Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Front counter employee. **Corrected On-Site**

Corrected On-Site
#8Basic14-11-5

Basic – Equipment in poor repair. Gasket on reach in cooler by back door.

#9Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door.

#10Basic10-08-5

Basic – Ice scoop handle in contact with ice. **Corrected On-Site**

Corrected On-Site
#11Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Ice machine filter. Behind grill.

#12Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Foil pans. **Corrected On-Site**

Corrected On-Site
#13Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

Corrected On-Site
#14Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Front counter **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 12:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.