CORAL OAKS TENNIS & WELLNESS
10530 SW 57 AVE · PINECREST · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
03G-05-5High Priority – Fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. Observed salmon packaged in the establishment using a reduced oxygen method. **Repeat Violation** **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license since October 1, 2023. Manager paid the license, confirmation number 237349503. **Corrected On-Site** **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed white beans soup date marked 11-27-23, bacon from 11-25-2023 and pasta from 11-27-2023 and tuna salad from 11-19-2023 and garlic in oil from 11-17-2023. Manager segregated the products to be discarded. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (54 F – Cold Holding) at reach in cooler. As manager for less than an hour. Manager moved the product to the bottom part of the reach in cooler for rapid cooling. **Corrective Action Taken** **Warning**
Intermediate 2
03G-43-1Intermediate – Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved variance from the Division of Hotels and Restaurants. Observed cooked shrimp, cooked brisket, turkey, cooked chicken, cooked meatballs and hummus packaged in reduced oxygen packaged. As per manager for two or three days. **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one employee hired about six months ago no proof of employee training. **Warning**
Basic 4
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pans not stored inverted under preparation table. **Warning**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on the top of ice machine. **Warning**
03G-54-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Observed cooked shrimp, cooked brisket, turkey, cooked chicken, cooked meatballs and hummus packaged in reduced oxygen packaged. As per manager for two or three days. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 11:30 AM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.