Inspection Report

Florida DBPR Inspection Report
Warning

THAI PLACE

501 N ORLANDO AVE, STE 319-321, AND STE 325 · WINTER PARK · Orange County · FL 32789

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Inspection Summary

Inspection dateOctober 31, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3328938
Visit number1
Inspection Visit ID8348195
DBPR license5808485

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Dish machine not sanitizing. Operator replaced sanitizer and dish machine still not sanitizing properly Operator set up triple sink**Warning** **Warning**

Warning

Basic 7

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Top of dish machine

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl used for scoop at white rice bin. Operation discarded bowl **Corrected On-Site**

Corrected On-Site
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door in back of kitchen leading outside Exit door in hallway where restrooms are located

#4Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in direct contact with white rice **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter over wok station has grease build up

#6Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Salmon and snapper thawing in walk in cooler with directions on packaging to remove before thawing

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour no label at beginning of cooks line. Operator put label on **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 19, 2026 2:26 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.