Inspection Report

Florida DBPR Inspection Report
Completed

VUE KITCHEN

2670 E SUNRISE BLVD · FORT LAUDERDALE · Broward County · FL 33304

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Inspection Summary

Inspection dateApril 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3329247
Visit number1
Inspection Visit ID8348504
DBPR license1613419

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – left flip top – American cheese (44-48F). Per operator item was held in unit overnight. Item not prepped or portioned today. Observed item stored higher than chill line. See stop sale.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – left flip top – American cheese (44-48F). Per operator item was held in unit overnight. Item not prepped or portioned today. Observed item stored higher than chill line. See stop sale.

Stop Sale

Intermediate 1

#6Intermediate01C-02-4

Intermediate – Establishment not maintaining clam tags for 90 days.

Basic 3

#1Basic36-24-5

Basic – Hole in or other damage to wall. Next to ice machine.

#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#3Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Expo – Sanitizer Bucket (Quaternary 0ppm). Operator added sanitizer. Quat 400ppm. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 5, 2026 4:28 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.