Inspection Report

Florida DBPR Inspection Report
Enforcement

PAPA JOHNS

6404 SE FEDERAL HWY · STUART · Martin County · FL 34997

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Inspection Summary

Inspection dateAugust 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3329636
Visit number1
Inspection Visit ID8348893
DBPR license5301252

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority7 Intermediate1 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 2 dented cans of Pizza sauce with raised edges. See stop sale. **Warning**

WarningStop Sale

Intermediate 7

#3Intermediate11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#5Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed No chemical test kit for Quat sanitizer. **Warning**

Warning
#7Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**

Warning
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#9Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed small mixing stored in flour bin. Operator removed bowl. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on October 23, 2026 1:01 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 11 · Employee health knowledge / ill employees
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.