PF CHANG'S BISTRO
219 WESTSHORE PLAZA · TAMPA · Hillsborough County · FL 33609
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Pure bean sauce **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna and raw shrimp over egg roll mix and crab wonton mix in walk in cooler. Provided safe food refrigeration education guide. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 6 live roaches in dish room. 3 live roaches under reach in freezer in dry storage on opposite wall of dish room. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. During inspection temped pepper sauce at 67f. Operator used chillstick to lower temps true during inspection. Ending temp of 41f. **Corrected On-Site** **Warning**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink on cooks line. Operator refilled paper towel holder. **Corrected On-Site** **Repeat Violation** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. **Corrected On-Site** **Warning**
Basic 6
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile on end of cooks line has a hole in it. **Warning**
08B-20-4Basic – Damaged/spoiled/recalled food not properly segregated. Pure bean sauce dented can- moved to segregated area **Corrective Action Taken** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on server aisle near where customer food is set up in window. Operator moved drinks during inspection. **Corrected On-Site** **Warning**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Meat station- tongs in raw chicken **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Wok station. **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In walk in cooler sprouts, mushrooms, peppers over cut vegetables and sauces. Provided safe food refrigeration education guide. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:33 AM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.