JERSEY MIKES SUBS
5040 TAMIAMI TRAIL E STE 200 · NAPLES · Collier County · FL 34112
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drop in cooler behind the front counter, cut tomatoes (52F – Cold Holding); cut lettuce (53F – Cold Holding). Per the operator the tomato and lettuce gave been in the drop in cooler for less than 2 hours. Tomato and lettuce were moved to a reach in cooler. **Corrective Action Taken**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500ppm), manufacturer recommended strength 200ppm. Operator added water to adjust strength. Quaternary sanitizer 200ppm. **Corrected On-Site**
Basic 1
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. There is no hand washing sign at the hand washing sink next to the grill. Operator placed a hand washing sign at the hand washing sink. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 17, 2026 11:50 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.