Inspection Report

Florida DBPR Inspection Report
Completed

CHINA 1

961 SEMORAN BLVD · CASSELBERRY · Seminole County · FL 32707

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Inspection Summary

Inspection dateOctober 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3330234
Visit number1
Inspection Visit ID8349491
DBPR license6903433

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – rice 67f. Operator brought to cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 7

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. – reach in freezer across fryers – walk in cooler

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – below cookline

#3Basic08B-38-4

Basic – Food stored on floor. – cooking oil **Corrected On-Site**

Corrected On-Site
#4Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. – bulk sugar **Corrected On-Site**

Corrected On-Site
#5Basic36-62-4

Basic – Light not functioning. – dry storage area

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – hood filters – side of white frigidaire cooler

#7Basic08B-12-5

Basic – Stored food not covered. – bulk flour **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 12:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.