Z RAMEN
8352 MILLS DR · MIAMI · Dade County · FL 33183
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler across from the fryer observed pooled eggs over sliced cabbage and bean sprouts. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Under the preparation table by the three compartment sink observed raw shell eggs (82F – Cold Holding, as per manager outside for about 2 hours, employee placed them in the cooler to rapidly cool, **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In a rice cooker observed cooked pork (124F – Hot Holding), as per manager for less than 1 hour, employee reheating food, **Warning**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Wenzhen Li, Yang Li, Liangmei Li **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 4
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Observed cooked rice stored by the hand sink at kitchen area exposed to splash, employee removed it. **Corrective Action Taken** **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer interior heavily soiled, freezer across from the three compartment sink. **Warning**
08B-12-5Basic – Stored food not covered. In the three door cooler in front of the steam table observed a container with cooked pork not covered. **Warning**
Inspector observations synchronized from DBPR on October 14, 2026 12:32 PM.
Violation category totals
2 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.