FIOLA
1500 SAN IGNACIO AVE. · CORAL GABLES · Dade County · FL 33146
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken and raw fish stored over mashed potatoes at drawers reach in cooler. Operator relocated the products. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed tomatoes sauce (Arabiata sauce) (52 F – Cold Holding); chicken butte (55 F – Cold Holding); pomodoro sauce (59 F – Cold Holding) at walk-in cooler. As per label and per manager from yesterday. Operator segregated the products to be discarded. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tomatoes sauce (Arabiata sauce) (52 F – Cold Holding); chicken butte (55 F – Cold Holding); pomodoro sauce (59 F – Cold Holding) at walk-in cooler. As per label and per manager from yesterday. Operator segregated the products to be discarded. **Corrective Action Taken** **Warning**
Intermediate 2
03G-09-5Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. **Warning**
03G-43-1Intermediate – Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved variance from the Division of Hotels and Restaurants. Observed foie grass inside of reduced oxygen package made it on site on walk-in cooler. **Warning**
Basic 5
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
24-19-4Basic – Food-contact surface of silverware provided for customers not properly protected. Observed silverware on outside tables not properly protected. As per manager the utensils are removed and changed when customers are serving. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in water at 117°F. Operator moved the utensils to change the water. **Corrective Action Taken** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed a leaking water from a faucet of preparation sink next to oyster station. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 3:01 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.