KIMMY D'S
12211 N 49 ST · CLEARWATER · Pinellas County · FL 33762
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 4
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Dishwasher brought spiral ham from dishwasher area to reach in freezer with bare hands.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly at cook line landing on cutting board. Manger cleaned and sanitised area.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. deli cooler top cut tomatoes (50F – Cold Holding); cut leafy greens (48F – Cold Holding); feta (49F – Cold Holding); shredded cheese (50F – Cold Holding)
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Butter holt holding at cook line. Cook put on stove to reheat
Intermediate 1
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Cook cracked raw shell egg then washed hands in three compartment sink. Educated
Basic 1
08B-12-5Basic – Stored food not covered. Eggs made on 12-09 in reach in fridge not covered
Inspector observations synchronized from DBPR on October 16, 2026 12:47 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.